Menu Options

Menus are completely customizable, special requests may be made or added to this list.


Each menu is custom created for the client, the event, the style of event, the budget and the venue.

Prices range from as low as $8 to $75 per person based on all aspects of service. 

Our average client falls within the $18-$26 per person range. This  typically includes the cost of on site service, the staff to restock the buffet line, and bartender. 

If you are trying to stay within a certain budget, please let us know and we can do our best to build a menu and service to fit it.